About

Hi! I'm Raashi, the baker behind Sapphire Whisk. What started as baking for family and friends has grown into something I'm truly passionate about… a licensed home bakery where I get to create treats that bring joy to others.

There's something magical about seeing someone's face light up when they receive a box of cookies made just for them. That excitement is what drives me to put love and care into every single order.

My Baking Philosophy

At Sapphire Whisk, flavor always comes first. I believe in using fresh, quality ingredients and creating treats that not only look beautiful but taste incredible. My buttercream sugar cookies started it all, but I've fallen in love with experimenting with new combinations that surprise and delight.

I specialize in:

  • Buttercream sugar cookies – Custom-decorated for any theme or occasion

  • Shortbread – Melt-in-your-mouth favorites like rose pistachio and rosemary parmesan

  • Custom cupcakes – From classic flavors to creative seasonal varieties

  • Vegan & eggless desserts – Desserts that look beautiful and taste great

How It Works

Every order is made fresh to order in small batches. Whether you need a dozen cookies for a birthday, themed treats for a party, or just want to brighten someone's day, I'm here to help. Custom orders typically need about a week's notice, but depending on my schedule, I may be able to accommodate shorter timelines. Check out the current menu or send me a message to start your custom order.

I also occasionally offer ready-to-go treats. Keep an eye on Instagram for flash sales and seasonal specials!

Let's Celebrate Together

From birthdays and weddings to "just because" moments, I'd be honored to be part of your celebration. Every cookie is decorated with attention to detail, every dessert is baked with passion, and every order gets my full care and creativity.

Let's add a little extra sweetness to your next special moment! 💙

A buttercream frosted sugar cookie in the shape of a butterfly is surrounded by cookie cups, cupcakes and shortbread cookies on a light wood cutting board